Delicious Discovery: Chocolate Latte

I headed out to John Lewis to pick up my husband’s oyster knife (a fool’s errand, as it turns out–the knife is mysteriously in Leith) and decided to take the route that brought me right past the Hotel Chocolat on Frederick Street. We stopped in last weekend and I tried their cocoa infusion (essentially a tea made from cocoa beans), which I found intriguing. It had a … Continue reading Delicious Discovery: Chocolate Latte